top of page
If you add the best of healthy broths to the recipes you cook, you will have the pleasure of enjoying a delicious and nutritious dish.  ​
Flavor + nutritional value  = The 2 pillars of a healthy diet.  
The spices used come from a Canadian company,  certified organic, non-GMO,  gluten free  and kosher.

The most vitaminized broth


  • It is nutritious, tasty, comforting,  and very low in sodium!

  • Use it in the preparation of your soup, sauce and rice recipes.


  • Hot broth to drink: 1 tbsp in 1 cup of hot water 

  • Based  for soup: 1  tbsp per cup of liquid 

  • Base for rice: 1/2 tbsp per cup of liquid* + butter or oil 

  • Base for white sauce: 1 tbsp per cup of milk

  • Base for dill sauce: 1 tbsp per cup of milk + 1  tsp  dill leaves per cup of milk 


Non-GMO nutritional yeast, Spices*, Dehydrated parsley*,  Garlic powder*,Onion powder*, Mustard powder*, Celery powder*, Turmeric powder*, Cane sugar*, Himalayan salt*, Ground black pepper*


*organic, gluten-free, non-GMO, kosher

Made in Quebec from ingredients  canadians  and imports

jaja profile picture 3.jpg

How was the name created; Golden Spices?

Les Épices d'Or is the name chosen to clearly indicate that the base of the broth I created is made of spices.  selected for their flavor and nutritional value.  Why Gold?  Because the nutritional yeast used looks like gold nuggets  and because it is vegan gold.

Being vegetarians, I designed this broth without animal products, for those like me who want to stay healthy.


He  Seems people use it everywhere. . . except on ice cream.

The benefits of spices on our health:

Before  Medicine  modern, ancient cultures used spices from the pantry to cure their ailments.  I found this  Very interesting Reader's Digest article on the potency and powers of these plants.


Nutritional yeast, gold!

Yeast is rich in vitamins  B, among others the B6 and the famous B12,  essential in a vegan diet. It is also a good source of fiber and amino acids. Gluten-free, cholesterol-free and saturated fat-free, it's a cute sin that you can abuse! Called "  beauty food  » thanks to the nutrients it contains, it is also used for its benefits for the nails, hair and skin , another good reason to  abuse! Pregnant women can perfectly consume yeast during their pregnancy, because the nutrients it contains (especially folic acid, also called B9) are essential for the proper development of the fetus.

bottom of page